{"id":72323,"date":"2023-07-04T01:28:29","date_gmt":"2023-07-04T01:28:29","guid":{"rendered":"https:\/\/foodgeek.ca\/new-restaurant\/"},"modified":"2026-06-11T21:01:58","modified_gmt":"2026-06-11T21:01:58","slug":"restaurant-opening-consultant","status":"publish","type":"page","link":"https:\/\/foodgeek.ca\/en\/restaurant-opening-consultant\/","title":{"rendered":"New restaurant"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; custom_padding_last_edited=&#8221;on|phone&#8221; _builder_version=&#8221;4.22.1&#8243; background_color=&#8221;#182240&#8243; custom_padding=&#8221;30px||25px||false|false&#8221; custom_padding_tablet=&#8221;&#8221; custom_padding_phone=&#8221;0px||0px||false|false&#8221; da_disable_devices=&#8221;off|off|off&#8221; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; da_dark_close=&#8221;off&#8221; da_not_modal=&#8221;on&#8221; 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Its concept and culinary appeal are key pillars of the answer. The partners chosen at the start of the project also play a crucial role including the project architect, suppliers, branding and web design agency, management team, and employees. You only have one chance to start your restaurant right.   <\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.22.1&#8243; _dynamic_attributes=&#8221;link_option_url&#8221; text_font=&#8221;|700|||||||&#8221; text_text_color=&#8221;#FFFFFF&#8221; text_font_size=&#8221;16px&#8221; text_line_height=&#8221;1.8em&#8221; header_font=&#8221;Poppins|700|||||||&#8221; header_text_align=&#8221;center&#8221; header_text_color=&#8221;#000000&#8243; header_font_size=&#8221;35px&#8221; header_line_height=&#8221;1.6em&#8221; header_2_font=&#8221;|700|||||||&#8221; header_2_text_align=&#8221;center&#8221; header_2_text_color=&#8221;#182240&#8243; header_2_font_size=&#8221;30px&#8221; header_2_letter_spacing=&#8221;1px&#8221; header_2_line_height=&#8221;1.2em&#8221; background_color=&#8221;#3556AE&#8221; z_index=&#8221;9999999999&#8243; text_orientation=&#8221;center&#8221; custom_margin=&#8221;-2px|-226px|0px||false|false&#8221; custom_margin_tablet=&#8221;0px|0px||&#8221; custom_margin_phone=&#8221;0px|0px||&#8221; 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_module_preset=&#8221;default&#8221; header_2_font=&#8221;|800|||||||&#8221; header_2_text_color=&#8221;#70D171&#8243; header_2_font_size=&#8221;30px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>New restaurant Services<\/h2>\n<p>Here are some services we offer and customize based on your needs.<\/p>\n<p>[\/et_pb_text][et_pb_divider color=&#8221;#182240&#8243; divider_weight=&#8221;2px&#8221; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;100px&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; z_index=&#8221;166&#8243; width=&#8221;90%&#8221; width_tablet=&#8221;90%&#8221; width_phone=&#8221;90%&#8221; width_last_edited=&#8221;on|tablet&#8221; max_width_tablet=&#8221;350px&#8221; max_width_phone=&#8221;90%&#8221; 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_module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Define the target clientele and optimal positioning<\/li>\n<li>Define the sales price strategy<\/li>\n<li>3-year fiscal projection<\/li>\n<li>Business model review<\/li>\n<li>Definition of the optimal legal structure<\/li>\n<li>Defining the optimal shareholder structure<\/li>\n<li>Executive enhancement program<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#FFFFFF&#8221; custom_padding=&#8221;30px|30px|30px|30px|true|true&#8221; border_radii=&#8221;on|8px|8px|8px|8px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#000000&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_vertical=&#8221;15px&#8221; box_shadow_blur=&#8221;25px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.06)&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3><strong>Real estate and location :<\/strong><\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Choice of the best location<\/li>\n<li>Alteration of the business plan based on the premises<\/li>\n<li>Reasons and timing to leave a venue<\/li>\n<li>Market research and identification of your target customer base<\/li>\n<li>Competitive Analysis <\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#FFFFFF&#8221; z_index=&#8221;278&#8243; width=&#8221;90%&#8221; width_tablet=&#8221;90%&#8221; 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_module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Impact maximization on opening<\/li>\n<li>Social media tools<\/li>\n<li>Communication strategies and digital marketing tools<\/li>\n<li>Visual Identity<\/li>\n<li>Social media presence improvement<\/li>\n<li>Listing, reviews and comments<\/li>\n<li>Capturing new customers<\/li>\n<li>Communication plan<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#FFFFFF&#8221; custom_padding=&#8221;30px|30px|30px|30px|true|true&#8221; border_radii=&#8221;on|8px|8px|8px|8px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#000000&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_vertical=&#8221;15px&#8221; box_shadow_blur=&#8221;25px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.06)&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3><strong>Menu<\/strong><\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>\n<p>Culinary strategy and identity<\/p>\n<\/li>\n<li>\n<p>Brand and menu consistency<\/p>\n<\/li>\n<li>\n<p>Full menu development<\/p>\n<\/li>\n<li>\n<p>Recipe standardization<\/p>\n<\/li>\n<li>\n<p>Operation costing and price fixing<\/p>\n<\/li>\n<li>\n<p>Recipe book with photos<\/p>\n<\/li>\n<li>\n<p>Professional photo shoot<\/p>\n<\/li>\n<li>\n<p><span style=\"font-size: 14px;\">Creation of distinctive wine and cocktails menus <\/span><\/p>\n<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_2&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; _builder_version=&#8221;4.22.0&#8243; 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_module_preset=&#8221;default&#8221; z_index=&#8221;248&#8243; width=&#8221;90%&#8221; width_tablet=&#8221;90%&#8221; width_phone=&#8221;90%&#8221; width_last_edited=&#8221;on|tablet&#8221; max_width_tablet=&#8221;350px&#8221; max_width_phone=&#8221;90%&#8221; max_width_last_edited=&#8221;on|tablet&#8221; custom_margin=&#8221;|auto|24px|auto||&#8221; custom_padding=&#8221;0px||0px||true|&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;30px|30px|30px|30px|true|true&#8221; border_radii=&#8221;on|8px|8px|8px|8px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#000000&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_vertical=&#8221;15px&#8221; box_shadow_blur=&#8221;25px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.06)&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3><strong>Opening coordination<\/strong><\/h3>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.22.0&#8243; _module_preset=&#8221;default&#8221; ul_text_color=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Development of the opening plan and timeline<\/li>\n<li>Project management and site management<\/li>\n<li>Executive selection and hiring process<\/li>\n<li>Selection tests for executives<\/li>\n<li>Staff recruitment and training <\/li>\n<li>Post-opening financial optimization<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;30px|30px|30px|30px|true|true&#8221; border_radii=&#8221;on|8px|8px|8px|8px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#000000&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_vertical=&#8221;15px&#8221; 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custom_margin=&#8221;-112px||&#8221; custom_padding=&#8221;50px|50px|50px|50px|true|false&#8221; custom_padding_tablet=&#8221;&#8221; custom_padding_phone=&#8221;80px||&#8221; custom_padding_last_edited=&#8221;on|desktop&#8221; header_font_size_tablet=&#8221;&#8221; header_font_size_phone=&#8221;25px&#8221; header_font_size_last_edited=&#8221;on|desktop&#8221; border_width_all=&#8221;8px&#8221; border_color_all=&#8221;#ededed&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2>Case study<\/h2>\n<h4>New restaurant<\/h4>\n<h3>The problem :<\/h3>\n<p>Starting a new brewery is an exciting, but complex undertaking. It is a journey full of challenges and crucial decisions. <\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_2,1_4,1_4&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; make_equal=&#8221;on&#8221; _builder_version=&#8221;4.21.0&#8243; z_index=&#8221;142&#8243; width=&#8221;90%&#8221; width_tablet=&#8221;90%&#8221; width_phone=&#8221;85%&#8221; width_last_edited=&#8221;on|tablet&#8221; max_width_tablet=&#8221;90%&#8221; max_width_phone=&#8221;90%&#8221; max_width_last_edited=&#8221;off|desktop&#8221; custom_margin=&#8221;0px||||false|false&#8221; custom_margin_tablet=&#8221;0px||||false|false&#8221; custom_margin_phone=&#8221;20px||||false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; custom_padding=&#8221;0px||0px||true|false&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.18.0&#8243; custom_padding=&#8221;93px||||false|false&#8221; custom_padding_tablet=&#8221;0px||||false|false&#8221; custom_padding_phone=&#8221;0px||||false|false&#8221; custom_padding_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.21.0&#8243; text_font=&#8221;||||||||&#8221; text_text_color=&#8221;#182240&#8243; text_font_size=&#8221;15px&#8221; text_line_height=&#8221;1.4em&#8221; custom_padding=&#8221;2px|||||&#8221; animation_style=&#8221;slide&#8221; animation_direction=&#8221;top&#8221; animation_delay=&#8221;200ms&#8221; animation_intensity_slide=&#8221;10%&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>We represent you in project management of any aspects of your choosing. We work on your project as if it were our own and push it to the limit. While you\u2019re busy on the worksite, we oversee the development of the menu with your manager to make sure the design is optimal and that losses are minimal.  <\/p>\n<p>We allow you to challenge your different stakeholders by acting as a consultant on your project, thus optimizing decisions based on a tight budget.<\/p>\n<p>[\/et_pb_text][et_pb_toggle title=&#8221;Put into context&#8221; open_toggle_text_color=&#8221;#FFFFFF&#8221; open_toggle_background_color=&#8221;#182240&#8243; closed_toggle_text_color=&#8221;#FFFFFF&#8221; closed_toggle_background_color=&#8221;#182240&#8243; icon_color=&#8221;#FFFFFF&#8221; open_icon_color=&#8221;#FFFFFF&#8221; disabled_on=&#8221;off|off|on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#FFFFFF&#8221; title_font=&#8221;|700|||||||&#8221; closed_title_font=&#8221;|700|||||||&#8221; body_text_color=&#8221;#FFFFFF&#8221; body_font_size=&#8221;15px&#8221; border_radii=&#8221;on|8px|8px|8px|8px&#8221; border_color_all=&#8221;#182240&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>The launch of your new brewery involves an overwhelming number of interactions. You don\u2019t know where to start! You don\u2019t know where to start!<\/p>\n<p>Questions arise about important details such as the size of the cold room, the organization of the washing station and the final touch to add to the menu.<\/p>\n<p>Your chef, the architects, the investors: they\u2019re all waiting for information from you.<\/p>\n<p>Your $10,000 fund is quickly melting away&#8230; Ouch.<\/p>\n<p>Collecting feedback to make sure you\u2019re making informed choices is difficult.<\/p>\n<p>Limited time restricts your ability to focus on the details that affect future profitability.<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Interventions&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#FFFFFF&#8221; closed_toggle_text_color=&#8221;#182240&#8243; closed_toggle_background_color=&#8221;#FFFFFF&#8221; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#70D171&#8243; disabled_on=&#8221;off|off|on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|700|||||||&#8221; closed_title_font=&#8221;|700|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; border_width_all=&#8221;5px&#8221; border_color_all=&#8221;#70D171&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"15\" height=\"11\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Efficient site management<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"15\" height=\"11\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Coordination of the menu development with the chef<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"15\" height=\"11\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Challenge of cross use of set-ups<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"15\" height=\"11\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Help with the design of kitchen plans<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"15\" height=\"11\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Start-up budget optimization<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;Results&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#FFFFFF&#8221; closed_toggle_text_color=&#8221;#182240&#8243; closed_toggle_background_color=&#8221;#FFFFFF&#8221; icon_color=&#8221;#3556AE&#8221; open_icon_color=&#8221;#3556AE&#8221; disabled_on=&#8221;off|off|on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|700|||||||&#8221; closed_title_font=&#8221;|700|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; border_width_all=&#8221;5px&#8221; border_color_all=&#8221;#F2F2F2&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Your site is suddenly under control.<\/p>\n<ul>\n<li>You now have time to focus on important decisions.<\/li>\n<li>We provide you with a daily update on the progress of the menu.<\/li>\n<li>You transition from a chaotic environment to a structured and controlled project management.<\/li>\n<li>Your menu is tightened up.<\/li>\n<li>The 3 dishes that are least profitable and do not target customers effectively are removed.<\/li>\n<\/ul>\n<p>We can step in from time to time, whether it be for a key meeting with the architects or for final interviews with your executive chef. We can also get involved in the project on a daily basis, representing you at the crucial design stage.<\/p>\n<p>[\/et_pb_toggle][et_pb_image src=&#8221;https:\/\/foodgeek.ca\/wp-content\/uploads\/2023\/07\/fleche-foodgeek.png&#8221; title_text=&#8221;fleche-foodgeek&#8221; align=&#8221;center&#8221; disabled_on=&#8221;on|off|off&#8221; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;36px|||||&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_image src=&#8221;https:\/\/foodgeek.ca\/wp-content\/uploads\/2023\/08\/fleche-droite-bleu-foodgeek.png&#8221; title_text=&#8221;fleche-droite-bleu-foodgeek&#8221; align=&#8221;center&#8221; disabled_on=&#8221;on|on|on&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;36px|||||&#8221; disabled=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;90px||||false|false&#8221; custom_margin_tablet=&#8221;90px||||false|false&#8221; custom_margin_phone=&#8221;0px||||false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; custom_padding_tablet=&#8221;25px|35px|25px|35px|true|true&#8221; custom_padding_phone=&#8221;25px|35px|25px|35px|true|true&#8221; custom_padding_last_edited=&#8221;on|phone&#8221; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>The launch of your new brewery involves an overwhelming number of interactions. You don\u2019t know where to start! <\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; background_color=&#8221;#182240&#8243; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Questions arise about important details such as the size of the cold room, the organization of the washing station and the final touch to add to the menu.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; background_color=&#8221;#182240&#8243; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Your chef, the architects, the investors: they\u2019re all waiting for information from you.<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#FFFFFF&#8221; custom_margin=&#8221;20px||||false|false&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Your $10,000 fund is quickly melting away&#8230; Ouch.<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; background_color=&#8221;#182240&#8243; custom_margin=&#8221;||||false|false&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Collecting feedback to make sure you\u2019re making informed choices is difficult.<\/p>\n<p>[\/et_pb_text][et_pb_text disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#FFFFFF&#8221; custom_margin=&#8221;20px||||false|false&#8221; custom_padding=&#8221;25px|35px|25px|35px|true|true&#8221; hover_enabled=&#8221;0&#8243; border_radii=&#8221;on|10px|10px|10px|10px&#8221; border_width_all=&#8221;1px&#8221; border_color_all=&#8221;#182240&#8243; box_shadow_style=&#8221;preset1&#8243; box_shadow_horizontal=&#8221;3px&#8221; box_shadow_vertical=&#8221;14px&#8221; box_shadow_blur=&#8221;33px&#8221; box_shadow_spread=&#8221;-3px&#8221; box_shadow_color=&#8221;rgba(0,0,0,0.094)&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p>Limited time restricts your ability to focus on the details that affect future profitability.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;3_5,2_5&#8243; disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; z_index=&#8221;8&#8243; width=&#8221;90%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; text_font=&#8221;||||||||&#8221; text_text_color=&#8221;#182240&#8243; text_font_size=&#8221;15px&#8221; text_line_height=&#8221;1.4em&#8221; header_font=&#8221;Poppins|700|||||||&#8221; header_text_color=&#8221;#000000&#8243; header_line_height=&#8221;1.3em&#8221; header_2_font=&#8221;|700|||||||&#8221; header_2_text_color=&#8221;#182240&#8243; header_2_font_size=&#8221;28px&#8221; header_3_font=&#8221;|700|||||||&#8221; header_3_text_color=&#8221;#182240&#8243; header_3_font_size=&#8221;17px&#8221; z_index=&#8221;-240&#8243; custom_margin=&#8221;-180px||||false|false&#8221; custom_margin_tablet=&#8221;-180px||||false|false&#8221; custom_margin_phone=&#8221;0px||||false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; custom_padding=&#8221;50px|50px|50px|50px|true|false&#8221; custom_padding_tablet=&#8221;50px|50px|50px|50px|true|false&#8221; custom_padding_phone=&#8221;40px|20px|40px|20px|true|true&#8221; custom_padding_last_edited=&#8221;on|desktop&#8221; header_font_size_tablet=&#8221;&#8221; header_font_size_phone=&#8221;25px&#8221; header_font_size_last_edited=&#8221;on|desktop&#8221; border_width_all=&#8221;8px&#8221; border_color_all=&#8221;#70D171&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>The actions :<\/h3>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"16\" height=\"12\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Efficient site management<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"16\" height=\"12\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Coordination of the menu development with the chef<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"16\" height=\"12\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Challenge of cross use of set-ups<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"16\" height=\"12\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Help with the design of kitchen plans<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2026\/01\/foodgeek-crochet-vert.png\" width=\"16\" height=\"12\" alt=\"Crochet vert\" class=\"wp-image-72557 alignnone size-full\"> Start-up budget optimization<\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;2_5&#8243; 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text_font_size=&#8221;15px&#8221; text_line_height=&#8221;1.4em&#8221; header_font=&#8221;Poppins|700|||||||&#8221; header_text_color=&#8221;#000000&#8243; header_line_height=&#8221;1.3em&#8221; header_2_font=&#8221;|700|||||||&#8221; header_2_text_color=&#8221;#182240&#8243; header_2_font_size=&#8221;28px&#8221; header_3_font=&#8221;|800|||||||&#8221; header_3_text_color=&#8221;#182240&#8243; header_3_font_size=&#8221;17px&#8221; z_index=&#8221;-75&#8243; custom_margin=&#8221;||||true|false&#8221; custom_padding=&#8221;50px|50px|50px|20px|true|false&#8221; custom_padding_tablet=&#8221;50px|50px|50px|50px|true|false&#8221; custom_padding_phone=&#8221;30px|30px|30px|30px|true|true&#8221; custom_padding_last_edited=&#8221;on|desktop&#8221; header_font_size_tablet=&#8221;&#8221; header_font_size_phone=&#8221;25px&#8221; header_font_size_last_edited=&#8221;on|desktop&#8221; border_width_all=&#8221;8px&#8221; border_color_all=&#8221;#ededed&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3><strong>The result :<\/strong><\/h3>\n<ul>\n<li>Your site is suddenly under control.<\/li>\n<li>You now have time to focus on important decisions.<\/li>\n<li>We provide you with a daily update on the progress of the menu.<\/li>\n<li>You transition from a chaotic environment to a structured and controlled project management.<\/li>\n<li>Your menu is tightened up.<\/li>\n<li>The 3 dishes that are least profitable and do not target customers effectively are removed.<\/li>\n<\/ul>\n<p>We can step in from time to time, whether it be for a key meeting with the architects or for final interviews with your executive chef. We can also get involved in the project on a daily basis, representing you at the crucial design stage. <\/p>\n<p>[\/et_pb_text][et_pb_button button_url=&#8221;@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjQ5IiwiZW5hYmxlX2h0bWwiOiJvZmYifX0=@&#8221; button_text=&#8221;Request a free consultation&#8221; button_alignment=&#8221;right&#8221; button_alignment_tablet=&#8221;right&#8221; button_alignment_phone=&#8221;center&#8221; button_alignment_last_edited=&#8221;on|phone&#8221; _builder_version=&#8221;4.21.0&#8243; _dynamic_attributes=&#8221;button_url&#8221; custom_button=&#8221;on&#8221; button_text_size=&#8221;16px&#8221; button_text_color=&#8221;#FFFFFF&#8221; button_bg_color=&#8221;#3556AE&#8221; button_border_width=&#8221;0px&#8221; button_border_color=&#8221;#383838&#8243; button_border_radius=&#8221;100px&#8221; button_letter_spacing=&#8221;0px&#8221; button_font=&#8221;|600|||||||&#8221; button_use_icon=&#8221;off&#8221; custom_margin=&#8221;-4px||||false|false&#8221; 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_builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; positioning=&#8221;absolute&#8221; position_origin_a=&#8221;center_right&#8221; horizontal_offset=&#8221;-514px&#8221; horizontal_offset_tablet=&#8221;-514px&#8221; horizontal_offset_phone=&#8221;-514px&#8221; horizontal_offset_last_edited=&#8221;on|phone&#8221; width=&#8221;58%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/foodgeek.ca\/wp-content\/uploads\/2023\/07\/cercle-vert-foodgeek.png&#8221; title_text=&#8221;cercle-vert-foodgeek&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row disabled_on=&#8221;on|off|off&#8221; _builder_version=&#8221;4.21.2&#8243; _module_preset=&#8221;default&#8221; positioning=&#8221;absolute&#8221; vertical_offset=&#8221;143px&#8221; horizontal_offset=&#8221;-314px&#8221; z_index=&#8221;6&#8243; width=&#8221;58%&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_image src=&#8221;https:\/\/foodgeek.ca\/wp-content\/uploads\/2023\/07\/cercle-bleu-foodgeek.png&#8221; title_text=&#8221;cercle-bleu-foodgeek&#8221; _builder_version=&#8221;4.21.0&#8243; _module_preset=&#8221;default&#8221; max_width=&#8221;76%&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; da_disable_devices=&#8221;off|off|off&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; da_dark_close=&#8221;off&#8221; da_not_modal=&#8221;on&#8221; da_is_singular=&#8221;off&#8221; da_with_loader=&#8221;off&#8221; da_has_shadow=&#8221;on&#8221;][et_pb_row _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; text_font=&#8221;|800|||||||&#8221; text_text_color=&#8221;#70D171&#8243; text_font_size=&#8221;24px&#8221; custom_margin=&#8221;||13px|||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Frequently Asked Questions<\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; text_font=&#8221;||||||||&#8221; text_text_color=&#8221;#000000&#8243; text_font_size=&#8221;15px&#8221; custom_margin=&#8221;||22px|||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Here are the answers to the most frequently asked questions.<\/p>\n<p>[\/et_pb_text][et_pb_code _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]<script type=\"application\/ld+json\"><!-- [et_pb_line_break_holder] -->{<!-- [et_pb_line_break_holder] -->  \"@context\": \"https:\/\/schema.org\",<!-- [et_pb_line_break_holder] -->  \"@type\": \"FAQPage\",<!-- [et_pb_line_break_holder] -->  \"name\": \"FAQ sur l'ouverture d'un restaurant\",<!-- [et_pb_line_break_holder] -->  \"mainEntity\": [<!-- [et_pb_line_break_holder] -->    {<!-- [et_pb_line_break_holder] -->      \"@type\": \"Question\",<!-- [et_pb_line_break_holder] -->      \"name\": \"Quel budget pr\u00e9voir pour l\u2019ouverture d\u2019un restaurant et quelles sont les \u00e9tapes cl\u00e9s?\",<!-- [et_pb_line_break_holder] -->      \"acceptedAnswer\": {<!-- [et_pb_line_break_holder] -->        \"@type\": \"Answer\",<!-- [et_pb_line_break_holder] -->        \"text\": \"<pee>Le budget d\u2019ouverture d\u2019un restaurant varie \u00e9norm\u00e9ment selon le concept, l\u2019emplacement et la taille du projet. En r\u00e8gle g\u00e9n\u00e9rale, il faut compter un budget allant de 250 000 $ \u00e0 plus de 1 M$ pour couvrir l\u2019am\u00e9nagement de l\u2019espace locatif, les \u00e9quipements, les frais de conception et de permis, le mobilier, le syst\u00e8me op\u00e9rationnel et le fonds de roulement des premiers mois. Les options de financement sont tr\u00e8s limit\u00e9es en restauration au Qu\u00e9bec.<\/pee><pee>Les \u00e9tapes cl\u00e9s pour ouvrir un restaurant sont les suivantes:<\/pee>\n<ul>\n<li>D\u00e9finir le concept et le positionnement de l\u2019offre<\/li>\n<li>R\u00e9aliser une \u00e9tude de march\u00e9 et valider le potentiel commercial du local envisag\u00e9<\/li>\n<li>\u00c9laborer une planification financi\u00e8re incluant le budget d\u2019ouverture et la projection de vente<\/li>\n<li>Trouver un local, n\u00e9gocier le bail commercial et planifier l\u2019am\u00e9nagement<\/li>\n<li>Coordonner le chantier, acheter l\u2019\u00e9quipement et le mobilier<\/li>\n<li>Choisir les fournisseurs et les collaborateurs<\/li>\n<li>Standardiser le menu, le livre de recettes et l\u2019offre de breuvage puis fixer les prix de vente<\/li>\n<li>Embaucher et former l\u2019\u00e9quipe<\/li>\n<li>Planifier le plan marketing et le processus d\u2019ouverture<\/li>\n<li>Suivre la profitabilit\u00e9 de fa\u00e7on serr\u00e9 et ajuster le concept au besoin<\/li>\n<\/ul>\n<p>\"<!-- [et_pb_line_break_holder] -->      }<!-- [et_pb_line_break_holder] -->    },<!-- [et_pb_line_break_holder] -->    {<!-- [et_pb_line_break_holder] -->      \"@type\": \"Question\",<!-- [et_pb_line_break_holder] -->      \"name\": \"Comment choisir l\u2019emplacement id\u00e9al pour ouvrir un restaurant?\",<!-- [et_pb_line_break_holder] -->      \"acceptedAnswer\": {<!-- [et_pb_line_break_holder] -->        \"@type\": \"Answer\",<!-- [et_pb_line_break_holder] -->        \"text\": \"<pee>L\u2019emplacement est l\u2019un des plus grands facteurs de r\u00e9ussite en restauration. On choisit rarement un bon local par hasard. Pour \u00eatre efficace, on analyse trois \u00e9l\u00e9ments essentiels : le march\u00e9, la rue et le local.<\/pee><pee>Un bon march\u00e9 signifie une client\u00e8le suffisante, un quartier coh\u00e9rent avec le concept et le menu envisag\u00e9. On analyse le pouvoir d\u2019achat de la client\u00e8le locale, la densit\u00e9 de bureaux, la comp\u00e9tition et le volume potentiel de touristes.<\/pee><pee>La rue o\u00f9 est situ\u00e9 le local importe tout autant. Nous analysons la densit\u00e9 de circulation pi\u00e9tonne, la visibilit\u00e9 du local sur la rue, la situation du stationnement et du transport en commun, la qualit\u00e9 du voisinage commercial et les commerces qui pourraient \u00eatre en comp\u00e9tition.<\/pee><pee>Enfin, on analyse successivement les locaux qui deviennent disponibles \u00e0 notre client en portant attention \u00e0 ces crit\u00e8res: la superficie et la capacit\u00e9 maximale du local, les am\u00e9nagements adapt\u00e9s au concept, le potentiel de vente du local, la pr\u00e9sence de ventilation, la conformit\u00e9 et le potentiel d\u2019am\u00e9nagement. Un beau local mal configur\u00e9 peut co\u00fbter plus cher \u00e0 r\u00e9nover qu\u2019un espace moins sexy mais mieux pens\u00e9 pour une cuisine.<\/pee>\"<!-- [et_pb_line_break_holder] -->      }<!-- [et_pb_line_break_holder] -->    },<!-- [et_pb_line_break_holder] -->    {<!-- [et_pb_line_break_holder] -->      \"@type\": \"Question\",<!-- [et_pb_line_break_holder] -->      \"name\": \"Comment r\u00e9diger un plan d\u2019affaire pour un restaurant ?\",<!-- [et_pb_line_break_holder] -->      \"acceptedAnswer\": {<!-- [et_pb_line_break_holder] -->        \"@type\": \"Answer\",<!-- [et_pb_line_break_holder] -->        \"text\": \"<pee>Ouvrir un restaurant ne s\u2019improvise pas, c\u2019est souvent l\u2019\u00e9tape qui fait d\u00e9faut dans le lancement d\u2019un restaurant performant. Concevoir un solide plan d\u2019affaire vous permet d\u2019anticiper les investissements, les charges, le chiffre d\u2019affaires et d\u2019augmenter les chances d\u2019obtenir un financement. Il devient votre bar\u00e8me avec lequel se comparer lors du lancement.<\/pee><pee>Il y a plusieurs aspects \u00e0 ne pas n\u00e9gliger : \u00e9valuer et bien choisir votre emplacement, d\u00e9finir solidement votre concept et son d\u00e9ploiement, analyser et cibler votre march\u00e9, comprendre vos obligations l\u00e9gales, produire des projections de ventes et de co\u00fbts qui sont r\u00e9alistes et robustes, utiliser des ratios r\u00e9alistes de l\u2019industrie. Nous vous aidons dans cette \u00e9tape capitale du lancement de votre projet.<\/pee>\"<!-- [et_pb_line_break_holder] -->      }<!-- [et_pb_line_break_holder] -->    },<!-- [et_pb_line_break_holder] -->    {<!-- [et_pb_line_break_holder] -->      \"@type\": \"Question\",<!-- [et_pb_line_break_holder] -->      \"name\": \"Comment optimiser la rentabilit\u00e9 d\u2019un restaurant ?\",<!-- [et_pb_line_break_holder] -->      \"acceptedAnswer\": {<!-- [et_pb_line_break_holder] -->        \"@type\": \"Answer\",<!-- [et_pb_line_break_holder] -->        \"text\": \"<pee>L\u2019optimisation passe par plusieurs leviers : le contr\u00f4le des co\u00fbts, l\u2019optimisation des ventes et l\u2019efficacit\u00e9 op\u00e9rationnelle. Foodgeek vous aide en mettant en place un syst\u00e8me de suivi des indicateurs de performance robuste qui vous permet d\u2019avoir une visibilit\u00e9 compl\u00e8te sur la profitabilit\u00e9 de votre entreprise. L\u2019optimisation des ventes revient \u00e0 cr\u00e9er un concept attractif et culinairement attractif qui est en phase avec son march\u00e9 et sa client\u00e8le, une carte des vins et cocktails excitante et un menu nourriture sexy qui s\u00e9duit. L\u2019optimisation de la facture moyenne et du temps de fr\u00e9quentation est une des cl\u00e9s de la r\u00e9ussite. L\u2019efficacit\u00e9 op\u00e9rationnelle passe par l\u2019\u00e9tablissement de proc\u00e9dures efficientes et d\u2019outils concrets permettant une ex\u00e9cution rapide et uniforme du personnel.<\/pee>\"<!-- [et_pb_line_break_holder] -->      }<!-- [et_pb_line_break_holder] -->    },<!-- [et_pb_line_break_holder] -->    {<!-- [et_pb_line_break_holder] -->      \"@type\": \"Question\",<!-- [et_pb_line_break_holder] -->      \"name\": \"Comment un consultant en restauration peut-il aider mon entreprise?\",<!-- [et_pb_line_break_holder] -->      \"acceptedAnswer\": {<!-- [et_pb_line_break_holder] -->        \"@type\": \"Answer\",<!-- [et_pb_line_break_holder] -->        \"text\": \"<pee>Foodgeek, c\u2019est une entreprise de consultation agile qui transforme les offres alimentaires, les formulations et les mod\u00e8les d\u2019affaires pour qu\u2019ils performent durablement. Nos interventions sont sur mesure, adapt\u00e9es \u00e0 votre vision, \u00e0 votre r\u00e9alit\u00e9 et \u00e0 vos moyens. L\u2019offre Foodgeek s\u2019adapte \u00e0 votre rythme : nous pouvons intervenir \u00e0 tout moment durant votre projet de restauration:<\/pee>\n<ul>\n<li>Id\u00e9ation, conception et plan d\u2019affaire<\/li>\n<li>Design et am\u00e9nagement<\/li>\n<li>Conception de menu et standardisation<\/li>\n<li>Op\u00e9rations et optimisation en continue<\/li>\n<li>Croissance, performance et maintien de la pertinence<\/li>\n<li>Optimisation en vue de la revente du fond de commerce<\/li>\n<\/ul>\n<pee>Notre diff\u00e9rence : une combinaison rare de vision strat\u00e9gique, cr\u00e9ativit\u00e9 culinaire et rigueur op\u00e9rationnelle. Nous acc\u00e9l\u00e9rons l\u2019attractivit\u00e9 culinaire et l\u2019efficience op\u00e9rationnelle de votre entreprise.<\/pee>\"<!-- [et_pb_line_break_holder] -->      }<!-- [et_pb_line_break_holder] -->    }<!-- [et_pb_line_break_holder] -->  ]<!-- [et_pb_line_break_holder] -->}<!-- [et_pb_line_break_holder] --><\/script>[\/et_pb_code][et_pb_toggle title=&#8221;What is the budget to open a restaurant, and what are the key steps and requirements ?&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#ffffff&#8221; closed_toggle_background_color=&#8221;#f9f9f9&#8243; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#3556AE&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|800|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; custom_padding=&#8221;20px|||||&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><span style=\"font-weight: 400;\">The cost of opening a restaurant in Quebec varies widely depending on the concept, location, and scale of the project. In general, you should plan a budget ranging from $250,000 to over $1 million for opening costs. This budget usually includes leasehold improvements, kitchen and service equipment, design and permitting fees, furniture, operational systems, and sufficient working capital to support the first few months of operation.  Financing options in Quebec\u2019s restaurant industry are relatively limited, making upfront planning critical. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">The key steps to opening a restaurant include:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Define the concept and market positioning<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Conduct a market study to validate the commercial potential of the proposed location<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Developing a financial plan that includes the opening budget and sales projections<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Find a local spot, negotiate the commercial lease, and plan the layout<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Coordinate construction, purchase equipment, and select furniture<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Select suppliers and key collaborators<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Standardize the menu, recipe book, and beverage program, then set selling prices<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Hire and train the team<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Elaborate on a marketing plan strategy and opening process <\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Monitor profitability closely and adjust the concept as needed<\/span><\/li>\n<\/ul>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;How do you choose the ideal location for a restaurant?&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#ffffff&#8221; closed_toggle_background_color=&#8221;#f9f9f9&#8243; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#3556AE&#8221; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|800|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><span style=\"font-weight: 400;\">Location is one of the most important factors for success in the restaurant business. A good space is rarely chosen by chance. Three essential elements must be analyzed to be effective: the market, the street, and the premises.  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">A strong market means sufficient customer demand and a neighborhood that aligns with the proposed concept and menu. This analysis includes local purchasing power, office density, the competitive landscape, and potential tourist traffic. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">The street on which the premises are located is also important. We analyze pedestrian traffic density, visibility of the premises from the street, parking and public transportation availability, commercial neighborhood quality, and competing businesses. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Finally, we analyze the available premises with a critical eye, focusing on key criteria such as total square footage and maximum capacity, layout suited to the concept, sales potential, ventilation, compliance, and overall build-out potential. A visually attractive space with poor kitchen infrastructure can ultimately cost far more to renovate than a less glamorous but well-designed space built for food service operations. <\/span><\/p>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;How to write a business plan for a restaurant ?&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#ffffff&#8221; closed_toggle_background_color=&#8221;#f9f9f9&#8243; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#3556AE&#8221; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|800|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><span style=\"font-weight: 400;\">Opening a restaurant is not something that can be improvised. This is often the missing step when launching a successful restaurant. A solid business plan allows you to anticipate investments, expenses, and revenue, increasing your chances of obtaining financing.  The plan becomes your benchmark against which to measure your progress. <\/span><\/p>\n<p><span style=\"font-weight: 400;\">Several critical elements must not be overlooked: carefully evaluating and selecting the right location, clearly defining the concept and how it will be executed, analyzing and targeting the market, understanding regulatory and legal obligations, producing realistic and robust sales and cost projections, and using industry benchmarks that reflect real-world conditions. We support you during this crucial phase to set your project on solid ground from the start. <\/span><\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;How can you optimize a restaurant&#039;s profitability ?&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#ffffff&#8221; closed_toggle_background_color=&#8221;#f9f9f9&#8243; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#3556AE&#8221; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|800|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Optimization involves several levers: cost control, sales optimization, and operational efficiency. Foodgeek helps you by implementing a robust performance indicator tracking system that provides complete visibility into your business\u2019s profitability. Sales optimization means creating an appealing culinary concept in tune with the market and clientele, as well as an exciting wine and cocktail list and a seductive food menu. Increasing the average bill and time spent in the restaurant are keys to success.    Operational efficiency requires establishing efficient procedures and concrete tools that enable staff to execute tasks rapidly and consistently. <\/p>\n<p>[\/et_pb_toggle][et_pb_toggle title=&#8221;How can a restaurant consultant help my business?&#8221; open_toggle_text_color=&#8221;#182240&#8243; open_toggle_background_color=&#8221;#ffffff&#8221; closed_toggle_background_color=&#8221;#f9f9f9&#8243; icon_color=&#8221;#70D171&#8243; open_icon_color=&#8221;#3556AE&#8221; _builder_version=&#8221;4.27.6&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#182240&#8243; title_font=&#8221;|800|||||||&#8221; body_text_color=&#8221;#182240&#8243; body_font_size=&#8221;15px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><span style=\"font-weight: 400;\">Foodgeek is an agile consulting firm that transforms food offerings, formulations, and business models to ensure sustainable performance. Our tailor-made services suit your vision, reality, and means. Foodgeek&#8217;s services adapt to your pace. We can intervene at any stage of your catering project.<br \/>  <\/span><\/p>\n<ol>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Ideation, concept development, and business planning<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Design and layout <\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Menu design and standardization<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Operations and continuous optimization<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Growth, performance, and maintaining relevance<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Optimization of business value before sale<\/span><\/li>\n<\/ol>\n<p><span style=\"font-weight: 400;\">Our rare combination of strategic vision, culinary creativity, and operational rigor sets us apart. We accelerate your company&#8217;s culinary appeal and operational efficiency. <\/span><\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p><div class=\"et_pb_module dssb_sharing_buttons dssb_sharing_buttons_0\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module_inner\">\n\t\t\t\t\t<div class=\"dssb-sharing-buttons dssb-columns-4 dssb-tablet-columns-4 dssb-phone-columns-4\"><div class=\"dssb_sharing_button dssb_sharing_button_0\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module_inner\">\n\t\t\t\t\t\n            <div class=\"dssb-sharing-button\">\n                <a class=\"dssb-sharing-button-facebook\" href=\"https:\/\/www.facebook.com\/sharer.php?u\" data-network=\"facebook\" aria-label=\"Partager sur facebook\" rel=\"nofollow\">\n                    <span class=\"dssb-sharing-icon dssb-sharing-facebook\"><\/span>\n                    <div class=\"dssb-sharing-text\" >Partager sur facebook<\/div>\n                <\/a>\n            <\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div><\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>What makes a restaurant survive for the first five years? Its concept and culinary appeal are key pillars of the answer. The partners chosen at the start of the project also play [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":73133,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-72323","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Restaurant opening consultants | Foodgeek<\/title>\n<meta name=\"description\" content=\"Foodgeek guides you through the development of your business plans and assists you in the process of launching your restaurant.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodgeek.ca\/en\/restaurant-opening-consultant\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant opening consultants | Foodgeek\" \/>\n<meta property=\"og:description\" content=\"Foodgeek guides you through the development of your business plans and assists you in the process of launching your restaurant.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodgeek.ca\/en\/restaurant-opening-consultant\/\" \/>\n<meta property=\"og:site_name\" content=\"Foodgeek\" \/>\n<meta property=\"article:modified_time\" content=\"2026-06-11T21:01:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/foodgeek.ca\/wp-content\/uploads\/2023\/08\/foodgeek-nouveau-restaurant-services-carree.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"13 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/\",\"url\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/\",\"name\":\"Restaurant opening consultants | Foodgeek\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/foodgeek.ca\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/foodgeek-nouveau-restaurant-services-carree.jpg\",\"datePublished\":\"2023-07-04T01:28:29+00:00\",\"dateModified\":\"2026-06-11T21:01:58+00:00\",\"description\":\"Foodgeek guides you through the development of your business plans and assists you in the process of launching your restaurant.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/foodgeek.ca\\\/en\\\/restaurant-opening-consultant\\\/#primaryimage\",\"url\":\"https:\\\/\\\/foodgeek.ca\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/foodgeek-nouveau-restaurant-services-carree.jpg\",\"contentUrl\":\"https:\\\/\\\/foodgeek.ca\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/foodgeek-nouveau-restaurant-services-carree.jpg\",\"width\":1000,\"height\":1000,\"caption\":\"Foodgeek - 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